2016 Nantucket Grown Food Festival

 

Celebrate Nantucket’s local food.

October 14-16, 2016

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Our inaugural NantucketGrown™ Food Festival will feature a unique and exciting series of events,

hosted by Sustainable Nantucket in collaboration with our farmers, chefs,

fishermen, brewers, beekeepers and artisanal food producers.

2016 Nantucket Grown Food Festival Schedule

Sneak preview of events!

  • Opening Reception, Artisanal Food Tasting & Demo with Chef Chris Freeman
  • Scalloping Lessons
  • NantucketGrown™ Chef Demo & Luncheon with Chef Greg Margolis
  • Island Farm Tours & Tastings All Weekend
  • Oyster Farm Field Trip & Tasting on the Wharf
  • Chocolate Making Workshop with Ambrosia
  • NantucketGrown™ Pairing & Tasting Party with the Nantucket Culinary Center and Cisco Brewers
  • Hands-on Lesson and Dinner with Chef Seth Raynor
  • and Many More Events Featuring Nantucket’s Local Food!

Tickets on sale HERE!

Please be advised that online ticketing fees apply. If purchasing more than 5 tickets for a given event, please contact the SN office for additional assistance.

Please check back for updates, including our schedule of events.

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Funding for Sustainable Nantucket’s 2016 NantucketGrown™ educational programming provided in part through a generous grant from the Community Foundation’s ReMain Nantucket Fund.